Aioli

Ingredients

Ingredients
  • 4 unpeeled garlic cloves

  • ½ tsp salt

  • 1 free-range egg yolk

  • 175ml/6fl oz extra-virgin olive oil

Description

Aioli Is Usually Served With Fish Or Stirred Into Fish Stews But Also Goes Well With Rice Dishes, Grilled Lamb And Vegetables.

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