Apple Poached In Red Wine With Meringue And Honey


Ingredients For the poached apple
  • 350ml/12fl oz red wine

  • 2 tbsp caster sugar

  • 1 tsp ground cinnamon

  • 1 dessert apple, peeled and cored

For the meringue
  • 3 free-range egg whites

  • 180g/6oz caster sugar

  • 1 tbsp honey, for drizzling

  • cocoa powder, for dusting


Recipe Uses 350ml/12fl Oz Red Wine, 2 Tbsp Caster Sugar, 1 Tsp Ground Cinnamon, 1 Dessert Apple, Peeled And Cored, 3 Free-range Egg Whites, 180g/6oz...

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