Ingredients

Ingredients For the white bread

• 21g/¾oz milk powder

• 610ml/1 pint lukewarm water

• 40g/1½oz fresh yeast

• 21g/¾oz caster sugar

• 500g/1lb 2oz strong white flour, sieved, plus extra for dusting

• 500g/1lb 2oz brown flour, sieved

• 18g/¾oz salt

• 50ml/2fl oz extra virgin olive oil

• small handful of sunflower seeds

• small handful of pumpkin seeds

For the horseradish mayonnaise

• 1 free-range egg yolk

• squeeze of lime juice

• 1 tbsp rice wine vinegar

• 1 tsp horseradish cream

• salt, to taste

• 150ml/5fl oz sunflower oil

For the apple and watercress salad

• 125g/4½oz white cabbage, very finely shredded

• 2 tbsp rice wine vinegar

• 1 tsp caster sugar

• pinch of salt

• ½ red chilli, finely sliced

• 2 spring onions, finely sliced at an angle

• ½ Cox's apple, skin on, cut into fine julienne

• lime juice, to taste

• 80g/3oz watercress, thick stalks removed

For the salmon

• 4 thick pieces of best-quality lightly smoked organic salmon, each 85-90g/3-3½oz

• sunflower oil

Description

Recipe Uses 21g/¾oz Milk Powder, 610ml/1 Pint Lukewarm Water , 40g/1½oz Fresh Yeast, 21g/¾oz Caster Sugar, 500g/1lb 2oz Strong White Flour, Sieved,...

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