Ingredients

Ingredients

• 1 slice ready-made madeira cake

• 150ml/5fl oz double cream

• 3 tbsp mascarpone

• 1 tbsp caster sugar

• ½ lemon, zest and juice

• 2 tinned apricot halves, chopped

• 6 raspberries

To serve

• 4 tbsp tinned apricot syrup

• 2 tinned apricot halves

• 1 fresh mint sprig

Description

Recipe Uses 1 Slice Ready-made Madeira Cake, 150ml/5fl Oz Double Cream, 3 Tbsp Mascarpone, 1 Tbsp Caster Sugar, ½ Lemon, Zest And Juice, 2 Tinned...

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