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Ingredients

• 125ml/4fl oz ghee or vegetable oil

• 400g/14oz beef braising steak, diced into 3cm chunks

• 1 medium onion, diced

• 2 garlic cloves, finely chopped

• 1 tsp ground cumin

• 1 tsp ground coriander

• 1 tsp ground turmeric

• 1 tsp ground black pepper

• 1 tsp chilli powder

• ½ tsp ground ginger

• 3 cloves

• 3 cardamom pods (optional)

• ½ tsp ground cinnamon

• ½ x 400g/14oz can chopped tomatoes

• 125g/4½oz natural yoghurt

• 1 tbsp vinegar

• salt

• pinch sugar

Description

Try This Comforting Curry, Packed With Flavour And Tender Beef.

BBC