Ingredients

Ingredients

• 225g/8oz cooking apples, peeled, sliced

• 200g/7oz eating apples, peeled, sliced

• 100g/3½oz caster sugar

• 1 vanilla pod, seeds only

• 1 cinnamon stick

• 150g/5½oz unsalted butter, melted

• 100g/3½oz blackberries

• 50g/1¾oz breadcrumbs

• 8 slices white bread, crusts removed

To serve

• maple syrup

• clotted cream

Description

This Easy Dessert Makes A Cosy Autumnal Pudding. Serve With Lashings Of Cream.

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