Ingredients
Ingredients For the mushrooms2 tbsp olive oil
2 portobello mushrooms, stalks removed
salt and freshly ground black pepper
1 free-range duck egg
2 slices white bread
1 tbsp chopped fresh sage
1 tbsp chopped fresh parsley
1 free-range egg, beaten
3 tbsp plain flour
vegetable oil, for deep frying
1 slice white bread
1 tbsp olive oil
salt and freshly ground black pepper
25g/1oz butter
100g/3½oz New Forest Nanny cheese, or similar mellow goats' cheese, chopped
1 tbsp chopped fresh sage
2 tbsp balsamic vinegar
sprig fresh sage
Description
Recipe Uses 2 Tbsp Olive Oil, 2 Portobello Mushrooms, Stalks Removed, Salt And Freshly Ground Black Pepper, 1 Free-range Duck Egg, 2 Slices White...
BBC
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