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Ingredients

• 2 aubergines

• 1 clove garlic

• 1 tbsp flat leaf parsley

• 1 tbsp basil, chopped

• 2.5ml/½ tsp salt

• ½ lemon, juice only (depending on taste)

• 1 tbsp olive oil

• 16 wonton wrappers (available in Asian supermarkets and stores)

• 1 tsp cornflour mixed with 1 tbsp water

• oil for deep frying

• Raita

• 150g5oz Greek yoghurt

• 1 pomegranate, kernels extracted

• 2 tsp mint, chopped

• 1 tsp root ginger, chopped

Description

Recipe Uses 2 Aubergines, 1 Clove Garlic, 1 Tbsp Flat Leaf Parsley, 1 Tbsp Basil, Chopped, 2.5ml/½ Tsp Salt, ½ Lemon, Juice Only (depending On...

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