American Pancakes With Whisky Sauce And Vanilla Cream


Ingredients For the American pancakes
  • 100g/3 ½ oz self-raising flour

  • 1 tsp baking powder

  • 1 free-range egg, beaten

  • 100ml/3½fl oz whole milk

  • 15g/½oz butter

For the whisky sauce
  • 2 tbsp caster sugar

  • 25g/1oz redcurrants

  • 1 tbsp whisky

  • 2 tbsp double cream

For the cream
  • 150ml/5fl oz double cream

  • ½ vanilla pod, seeds only


Recipe Uses 100g/3 ½ Oz Self-raising Flour, 1 Tsp Baking Powder, 1 Free-range Egg, Beaten, 100ml/3½fl Oz Whole Milk, 15g/½oz Butter, 2 Tbsp Caster...

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