Ingredients

Ingredients For the stollen

• 200ml/7fl oz milk

• 1 tbsp caster sugar

• 2½ tsp dried yeast

• 375g/13oz strong white flour, plus extra for dusting

• pinch salt

• 110g/4oz butter, softened

• 1 free-range egg, beaten

• 150g/5oz mixed raisins, golden sultanas, dried cranberries and natural glacé cherries

• 50g/2oz flaked almonds

• ½ lemon, zest only

• oil, for greasing

For the marzipan

• 250g/9oz caster sugar

• 75ml/3fl oz water

• 250g/9oz ground almonds

• 1 free-range egg white, lightly whisked

• ¼ tsp almond extract

For the icing

• 125g/4½oz icing sugar

• 2 tbsp lemon juice

Description

Recipe Uses 200ml/7fl Oz Milk, 1 Tbsp Caster Sugar, 2½ Tsp Dried Yeast, 375g/13oz Strong White Flour, Plus Extra For Dusting, Pinch Salt, 110g/4oz...

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