Almond Rice Recipe


  • 1 tablespoon butter
  • 1/3 cup finely chopped onion
  • 1 cup uncooked white rice
  • 2 tablespoons raisins
  • 1-1/2 cups chicken broth
  • salt and pepper to taste
  • 1/4 cup sliced almonds

Cooking Instructions

  1. Melt butter in a medium saucepan over medium heat. Saute onion, stirring, until tender. Stir in the rice, raisins, broth, salt and pepper. Bring to a boil.
  2. Reduce heat to low, cover and simmer 15 to 20 minutes, or until rice is cooked and liquid is absorbed. Stir in almonds before serving.

Nutrition Facts

Servings per Recipe: 4
Amount Per Serving
  • calories: 268cal
  • total fat: 7.1g
  • cholesterol: 8mg
  • sodium: 407mg
  • carbohydrates: 44.7g
  • fiber: 1.6g
  • protein: 6g
Preparation Time: 5 min.
Cooking Time: 20 min.
Ready In: 25 min.
Servings: 4


This Fragrant And Nutty Rice Dish Is Simmered In Chicken Broth Instead Of Water For A Rich, Flavorful Side Dish That Makes A Versatile Accompaniment To Stir-fries, Steak And Chops.

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