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Ingredients

• 1 slice bacon
• 1 teaspoon melted butter
• 1 egg
• 1/4 slice Cheddar cheese

Cooking Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown, but still flexible. Wrap bacon slice around the inside of a muffin cup. Place a teaspoon of butter (or bacon grease) in the bottom of muffin cup. Drop in egg.
3. Bake in preheated oven for 10 to 15 minutes. Place 1/4 slice of cheese over egg, and continue cooking until cheese is melted and egg is cooked.

Preparation Time: 15 min.
Cooking Time: 30 min.
Ready In: 45 min.
Servings: 1

Description

These Individual Egg Melts, Surrounded By A Strip Of Smoky Bacon And Sprinkled With Cheddar Cheese, Are A Delicious Way To Start Your Day. And Because They're Individually Baked, They Can Be Made To Order.

Kaboose

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