and Egg Bake Recipes: Breakfast Egg Recipes


  • 1 slice bacon
  • 1 teaspoon melted butter
  • 1 egg
  • 1/4 slice Cheddar cheese

Cooking Instructions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown, but still flexible. Wrap bacon slice around the inside of a muffin cup. Place a teaspoon of butter (or bacon grease) in the bottom of muffin cup. Drop in egg.
  3. Bake in preheated oven for 10 to 15 minutes. Place 1/4 slice of cheese over egg, and continue cooking until cheese is melted and egg is cooked.

Nutrition Facts

Servings per Recipe: 1
Amount Per Serving
  • calories: 181cal
  • total fat: 15g
  • cholesterol: 237mg
  • sodium: 264mg
  • carbohydrates: 0.7g
  • fiber: 0g
  • protein: 10.3g
Preparation Time: 15 min.
Cooking Time: 30 min.
Ready In: 45 min.
Servings: 1


These Individual Egg Melts, Surrounded By A Strip Of Smoky Bacon And Sprinkled With Cheddar Cheese, Are A Delicious Way To Start Your Day. And Because They're Individually Baked, They Can Be Made To Order.

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