Ingredients
3 cups cake flour 1/2 teaspoon salt 1 teaspoon baking powder 1/2 teaspoon baking soda 1 cup (2 sticks) butter 1 cup sugar 1/2 cup + 2 tablespoons frozen orange concentrate 3 eggs 3/4 cup plain yogurt FOR CHAMPAGNE SYRUP: 2 cups champagne 1 cup powdered sugar FOR CHAMPAGNE FROSTING: 1 cup chilled whipping cream 8 ounces mascarpone 2 to 3 cups confectioner's sugar (depending upon how thick you prefer frosting) 8 drops of champagne flavor (use an eye dropper)Description
Mimosa Cupcakes Are Orange Cupcakes With Champagne Syrup Drizzled Inside, Topped With A Champagne Frosting And A Little Orange Rind. They Are The Perfect Cupcake For A Sunday Brunch. '
The Food Channel
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