Ingredients

BLOODY MARY RUB: 2 tablespoons celery salt 1 tablespoon good-quality chili powder 1 teaspoon black pepper 1 teaspoon granulated onion 1 teaspoon granulated garlic 1 teaspoon brown sugar 1/2 teaspoon cayenne BLOODY MARY RUB: 1 1/2 cups V-8 juice 3 tablespoons Worcestershire sauce 3 tablespoons Tabasco Garlic Sauce 1 lemon, juiced 1 teaspoon salt Prepared horseradish (optional) Russian vodka Celery sticks

Description

This Recipe Courtesy Of The NFL Gameday Cookbook By Ray Dr. BBQ Lampe, Chronicle Books, 2008. This Sassy Variation On Buffalo Wings Is Sure To Hit Paydirt With The Game-day Crowd. '

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