Apple-Citrus Salad with Avocado and Bacon

Ingredients

2 tablespoons Dijon mustard 1/4 cup cider vinegar 2/3 cup extra-virgin olive oil 3 heads Bibb lettuce, rinsed well and torn into 2-inch pieces 2 Granny Smith apples, cored and cut into 1/2-inch dice 2 ruby red grapefruits, peeled and sectioned; 2 oranges, peeled and sectioned 1 bunch green onions, green portion only, chopped Salt and freshly ground pepper, to taste 3 ripe avocados 6 thick-cut bacon slices, fried until crispy and chopped into 1/2-inch pieces

Description

A Wonderful Beginning To An Autumn Meal, This Salty-sweet Salad Is Sure To Enliven The Palate.'

The Food Channel Favicon The Food Channel
View Full Recipe



MS Found Country:US image description
Back to top