Ingredients

1/2 pound ground turkey 1/2 cup finely chopped onion 1 can (15 ounces) tomato sauce 1 can (6 ounces) tomato paste 1/2 cup water 2 teaspoons McCormick Oregano Leaves 2 teaspoons sugar 1/2 teaspoon McCormick Cinnamon, Ground 1/2 teaspoon McCormick Garlic Powder 1/4 teaspoon McCormick Red Pepper, Crushed 2 cups uncooked penne pasta (6 ounces) 1 package (10 ounces) frozen chopped spinach, thawed, drained and squeezed dry 1 1/2 cups part-skim ricotta cheese 1/2 cup shredded part-skim mozzarella cheese

Description

Full Of Health-promoting Antioxidants, This Baked Pasta Dish Delivers All The Flavors Of Lasagna In Less Than Half The Preparation And Baking Time. Serve It With Crusty Sourdough Rolls And A Tossed Green Salad. '

View Full Recipe