Ingredients
1 (10 to 12 pound) uncooked, smoked, bone-in ham 8 1/2 ounces apricot jam 1/2 cup Dijon mustard 1 cup light brown sugar, packed Zest of 1 orange 1/4 cup fresh squeezed orange juice Whole clovesDescription
This Caramelized Brown Sugar And Apricot Glazed Ham Is Studded With Whole Cloves And Will Fill Your Kitchen With A Wonderfully Rich And Spicy Aroma.'
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