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Ingredients

• Cooking Time: 1 hr.
• Servings: 12-16
• Preparation Time: 3 hrs.
• Banana Cake
• 3 1/4 cup flour
• 2 tsp. baking soda
• 1 cup butter
• 4 1/3 cups powdered sugar
• 4 eggs
• 1 cup sour cream
• 1 Tbsp. vanilla
• 6 bananas (I like to use bananas that I've frozen to make a moister cake)
• Eggnog Mousse
• 3 egg yolks
• 1/2 cup sugar
• 1 package unflavored gelatine
• 3 Tbsp. dark rum
• 2 Tbsp. brandy
• 1/2 cup mascarpone cheese, softened
• 2 cups whipping cream
• 3/4 plus 1 Tbsp. powdered sugar
• 1 1/2 tsp. nutmeg
• 2 tsp. vanilla
• 3 egg whites
• Powdered sugar for garnish

Description

I Wanted To Create A Special Cake For Thanksgiving And This Is What I Made, Combining Longtime Recipes I've Modified To Make Them My Own Over The Years.

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