Login to Save Like

Ingredients

• 4 cups water
• 1 teaspoonful salt
• 1 teaspoonful cloves
• 1 tablespoonful crushed fresh ginger
• 1 14-oz can coconut cream such as Coco Lopez
• 1 cup regular, uncooked, short-grain rice
• 1 cup sugar
• 1 tablespoonful cooking oil (optional)
• 1/2 cup raisins

Description

Puerto Rican Rice Pudding - Made With Coconut Milk And Coconut Cream As Apposed To Only Cow Milk Or Cream Used Elsewhere.

Bakespace