Ingredients
- Cooking Time: 35 min
- Servings: 8-10
- Preparation Time: 15 min
- 1 lb of hamburger meat (seasoned, browned and drained)
- 1 pkg of egg noodles (cooked and drained)
- 10 cups of water
- 10 beef bullion cubes or beef base
- 2 cans of condensed cream of mushroom soup
- 1 cup of heavy cream (optional)
Description
The Actual Name Is Hamburger Goulash Soup, Just Played On The Name Since It's So Close To Halloween! This Is A Recipe I Created One Afternoon Out Of Desperation To Satisfy My Husbands Taste For A Ham..
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