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Ingredients

• Cooking Time: 35
• Servings: 6
• Preparation Time: 10
• 2 10oz. packages frozen chopped spinach, defrosted, drained and squeezed dry
• 1 9oz package defrosted frozen artichoke hearts, diced and drained on paper towels
• 1 medium brown onion, chopped
• 1 quart 1.5 inch cubes of good quality white bread
• 2 cups grated mozzarella
• 4 eggs, beaten
• 2 cups milk
• 1/2 cup grated parmesan
• 3/4 tsp. salt
• 1/2 tsp. fresh ground black pepper

Description

Found On Foodandwine.com. Wonderful, Savory Side Dish!

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