Ingredients
- Servings: 4
- 6 thigh fillets.
- 350g small pasta shells.
- 1 can of Apricot Halves.
- 1 can of Apricot nector.
- 1 packet of French Onion soup.
- Serve with
- Mash potato and steamed mixed veges.
- approxs 6 potatoes will serve 4.
Description
I Love Making This, Because Its Quite Easy And Yummy...oh And Sorry For The Carb Overload, I Love Carbs So Much, Yes Naughty Naughty...
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