Ingredients
- Cooking Time: 10 min
- Servings: 8 servings
- Preparation Time: 10 min
- 1/2 pound ground beef
- 2 Tablespoons chopped onion
- 3/4 cup ketchup
- 1/4 cup water
- 1 1/2 teaspoons Worcestershire sauce
- 3/4 teaspoon chili powder
- 1/4 teaspoon pepper
- 1/8 teaspoon cayenne pepper
- 8 frankfurters, cooked
- 8 hot dog buns, split
- Toppings
- Shreaded Cheese
- 1 onion chopped
Description
Recalling Popular Songs From The 50'sdecade Gave Me The Idea For A Clever Name For The Chili Dogs I Served At A FCE Meeting. Like Elvis' Tune, They Were A Big Hit!
Bakespace
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter