Ingredients
- Servings: 4-6
- 4 medium potatoes, peeled and cubed
- 2 medium tart apples, peeled and quartered
- 1/2 teaspoon salt
- 4 bacon strips, diced
- 1 small onion, quartered and thinly sliced
- 1/4 cup butter, softened
- 1 teaspoon cider vinegar
- 1/2 teaspoon sugar
- Dash ground nutmeg
Description
Bakespace
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter