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Ingredients

• 4 or 5 medium potatoes, peeled and very thinly sliced, about 5 cups
• 1 cup Shredded Sharp Cheddar Cheese
• 1 cup Shredded Velveeta Cheese
• 1-2 onions sliced thin
• 1/2 cup milk
• 2 tablespoons butter or margarine
• Salt and black pepper (be generous)
• 1/4 cup Ritz cracker crumbs.
• Optional:
• 4 slices bacon, crisp fried, crumbled
• or
• 1 cup ham cubes

Description

Bakespace