Alfredo Chicken Pasta Toss

Ingredients

  • Servings: 4
  • 4 cups uncooked Rotini, Penne or
  • Bow-tie Pasta
  • 1 1/2 cups frozen green peas
  • 1 cup shredded carrots
  • 1 tablespoon Crisco Oil
  • 1 lb. boneless chicken Breasts, cut
  • into bite-size pieces
  • 1 jar(16oz) Alfredo pasta sauce
  • 2 teaspoons fresh or dried basil

Description

This Is Another Quick Meal That Goes Together In Less Than 30 Minutes.

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