Login to Save Like

Ingredients

• 2 chicken breasts, pounded
• garlic powder, salt & black pepper
• flour
• olive oil
• 1/2 cup pesto
• 1 3/4 cup marinara sauce
• 1 cup fresh artichoke hearts, quartered & steamed
• 1 tablespoon minced garlic
• olive oil
• 1-2 oz goat cheese crumbled
• 3 fresh basil leaved, chopped
• 2 oz angel hair pasta, cooked

Description

It Was Another Night Of Something Simple Using A Hodge Podge Of Leftover Ingredients That Were Yearning To Be Consumed. With Some Goat Cheese, Basil, Pesto, Marinara, I Whipped Up A Pasta Dish Paired ..

Bakespace