American Idol mac & cheese


  • 3/4 c skim milk
  • 6 oz American cheese* (about 9 slices Kraft Deluxe)
  • 1 tbsp flour
  • Fresh ground pepper
  • 1 c dried macaroni
  • * if you use cheddar or other cheeses, the sauce will be lumpy. You can toss a little in for flavor (I like to top the baked version w/ a shredded colby/jack mix) but I recommend real American cheese. No cheese food product!


Just As Easy As Kraft Dinner But With Nutritional Content! This Dish Sustained Me Through My First Pregnancy (in 2003) And Was A Tuesday Night Ritual Along With 'American Idol,' Hence The Name.

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