Asian Slaw on Crunchy Noodles

Ingredients

  • 2 pkgs (3 oz each) baked chicken-flavor ramen noodles
  • 1 pkg (16 ounces) cabbage slaw mix
  • 2 firm, red apples
  • 4 green onions with tops, thinly sliced ( cup)
  • 1 medium carrot, grated ( cup)
  • 1/2 cup peanuts, chopped, divided
  • 3 tablespoons cider vinegar
  • 2 tablespoons water
  • 1 tablespoon vegetable oil
  • 1/4 cup sugar
  • 1 garlic clove, pressed
  • 1 head green leaf lettuce

Description

Here's A Recipe That Uses Ramen Noodles In A Creative Way...

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