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Ingredients

• Cooking Time: 20
• 2 pounds salmon filets
• 2 tablespoons olive oil
• 2 tablespoons rice vinegar
• 2 tablespoons soy sauce
• 1 tablespoon packed brown sugar
• 2 cloves garlic, minced
• 1 pinch ground black pepper
• crushed red pepper to taste
• 2 tablespoons minced onion
• 1 tablespoon chili sesame oil

Description

I Make This For Dinner Parties Because It's So Easy And Extremely Flavorful.

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