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Ingredients

• 1 1/2 cups thinly sliced Chinese cabbage
• 1 1/2 cups thinly sliced iceberg lettuce
• 1 cup bean sprouts, warmed
• 1 medium red bell pepper sliced into fine strips
• 1/2 cup purchased vinaigrette salad dressing
• 2 tsp. soy sauce
• 4 (10-inch) flour tortillas
• 1 1/2 lb. boneless, skinless chicken breasts, grilled

Description

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