Apricot glazed chicken

Ingredients

  • Cooking Time: 60-70
  • 1/2 cup finely chopped shallots (2 large)
  • 1/4 cup finely chopped peeled ginger
  • 2 tablespoons vegetable oil
  • 1/2 cup red-wine vinegar
  • 2/3 cup soy sauce
  • 1 cup apricot preserves (12 ounces)
  • 16 chicken drumsticks (4 1/2 pounds)

Description

From Gourmet Magazine:

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