asian lettuce rolls

Ingredients

  • 2 packages (3 oz each) chicken flavor ramen noodles
  • 2 cups coarsely chopped chicken
  • 1 each: red and yellow bell pepper
  • 1/2 cup thinly sliced green onions w/ tops
  • 2 tbsp soy sauce
  • 2 tsp vegetable oil
  • 1 garlic clove, pressed
  • 1 1/2-inch piece peeled gingerroot, pressed
  • 1 medium cucumber, scored, seeded, and thinly sliced
  • 2 medium carrots, peeled and cut into julienne strips
  • 1/4 cup chopped nuts (optional)
  • 24 Boston lettuce leaves
  • 1 jar (11.5 oz) sweet and sour sauce

Description

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