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Ingredients

• 2 packages (3 oz each) chicken flavor ramen noodles
• 2 cups coarsely chopped chicken
• 1 each: red and yellow bell pepper
• 1/2 cup thinly sliced green onions w/ tops
• 2 tbsp soy sauce
• 2 tsp vegetable oil
• 1 garlic clove, pressed
• 1 1/2-inch piece peeled gingerroot, pressed
• 1 medium cucumber, scored, seeded, and thinly sliced
• 2 medium carrots, peeled and cut into julienne strips
• 1/4 cup chopped nuts (optional)
• 24 Boston lettuce leaves
• 1 jar (11.5 oz) sweet and sour sauce

Description

Bakespace