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Ingredients

• 4 tablespoons butter or margarine, divided
• 1 cup sliced white mushrooms
• 4 cups cubed cooked chicken
• 1/2 cup thawed frozen peas
• 3 tablespoons dry sherry or chicken broth
• 1/2 pound spaghetti
• 3 tablespoons all-purpose flour
• 1 cup chicken broth
• 1/2 cup heavy cream
• 1/2 teaspoon salt
• 1/4 teaspoon nutmeg
• 1/2 cup grated Parmesan cheese

Description

Bakespace