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Ingredients

• Sauce:
• 1 cup chicken stock
• 3 tablespoons soy sauce
• 3 tablespoons brown sugar or honey
• 1 tablespoon vegetable oil
• 1 tablespoon lemon juice
• 2 teaspoons sesame oil
• 1 1/2 teaspoons minced ginger root
• 1 1/2 teaspoons minced garlic
• 2 1/2 teaspoons cornstarch
• Main dish:
• 12 ounces linguine
• 12 ounces chicken, cut into 1-inch cubes
• 2 teaspoons vegetable oil
• 1 1/2 cups broccoli
• 1 1/2 cups thinly sliced red bell pepper

Description

Bakespace