Ingredients
- 3-tbsp margarine
- 1-cup onions sliced
- 1/2-cup chicken stock
- 1-cup dried porcini mushrooms, (reconstituted)
- 1-cup evaporated milk
- 2-tbsp adobo sauce
- 1/4-tsp salt
- Chives, finely chopped for garnish
Description
Bakespace
Adobo and Mushroom Cream Sauce
Bakespace
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