Low-Fat Spinach-Stuffed Chicken Rolls

Ingredients

  • Cooking Time: 45-60min
  • Servings: 4
  • Preparation Time: 20min
  • 3/4 cup each chopped onion, red pepper and celery
  • 2 garlic cloves, minced
  • 2 tbsp. olive oil
  • 2 cups fresh spinach, chopped
  • 1/2 cup egg substitute
  • 2 cups Italian seasoned breadcrumbs
  • 4 skinless chicken breast halves
  • 1 can fat-free cream of mushroom soup
  • 1 tsp. lemon juice
  • 1/4 tsp. lemon pepper seasoning
  • 3 (4oz) cans sliced/chopped mushrooms

Description

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