Ingredients
- 1 kg minced beef
- 1 big onion finely chopped
- 2 garlic cloves
- 60g crushed sliced almonds
- 60g fresh bread
- bread crumbs
- 1 egg
- 1tsp cround coriander
- 3/4 tsp cinnamon powder
- 1-2 tbsp red wine vinegar
- 1 handful salt
- black pepper (in a mill turn 10 times)
- mix this together in a bowl. The bread crumbs are great to use to avoid the dough to be too moist.
- Make little meatballs, and add to sauce:
- 1tbsp vegetable oil
- 1 big onion
- 1 garlic clove
- 1 tsp brown sugar
- 2 tins (400g each) whole tomatoes
- 1 green pepper/paprika
- 1 red pepper/paprika both sliced in bigger mouth bits
- pinch of cayenne pepper powder
- pinch of red chilli powder
- 1 tsp sweet paprika
- 1 tsp coriander powder
- beef stock for like 1/2 liter water, just the stock though
- 1-2 tbsp red wine vinegar
- salt and pepper to taste.
Description
Bakespace
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