Appelbeignets (Apple Fritters) - The Netherlands


  • 4 cups sifted flour
  • 4 cups Heineken Pilsner beer,at room temperature
  • 10 tart apples
  • 3 cups sugar
  • 4 tablespoons cinnamon
  • powdered sugar
  • Vegetable oil for frying


We Like To Make These Appelbeignets Around Christmas Time, But Are Tasty Of Course Any Time Of Year. They Are Best Eaten When Warm.

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