Appelbeignets (Apple Fritters) - The Netherlands


  • 4 cups sifted flour
  • 4 cups Heineken Pilsner beer,at room temperature
  • 10 tart apples
  • 3 cups sugar
  • 4 tablespoons cinnamon
  • powdered sugar
  • Vegetable oil for frying


We Like To Make These Appelbeignets Around Christmas Time, But Are Tasty Of Course Any Time Of Year. They Are Best Eaten When Warm.

Bakespace Favicon Bakespace
View Full Recipe

Found Country:US image description
Back to top