Asian Coleslaw

Ingredients

  • Slaw:
  • 1 small head napa cabbage, thinly sliced
  • (about 2 pounds)
  • 2 medium carrots, coarsely grated
  • 2 medium green onions (white and green
  • parts), thinly sliced on diagonal
  • 1 medium red bell pepper, thinly sliced
  • Dressing:
  • 2 tablespoons low-salt soy sauce
  • 2 tablespoons plain rice vinegar
  • 1 tablespoon finely grated peeled gingerroot or 1 teaspoon ground ginger
  • 2 teaspoons toasted sesame oil or canola or corn oil
  • 1 medium garlic clove, finely chopped
  • 1/4 teaspoon crushed red pepper flakes

Description

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