Apple Beignets

Ingredients

  • Servings: 4
  • 4 small apples, peeled, cored and sliced 1/2- inch thick
  • 2 tablespoons sugar
  • 1/4 cup Calvados, plus 2 tablespoons
  • 1 cup flour, sifted
  • 1/4 teaspoon salt
  • 1/4-ounce yeast
  • 3/8 cup flat beer
  • 3/8 cup apple juice
  • 1 tablespoon olive oil
  • Half an egg white, stiffly beaten
  • Oil for deep frying
  • Confectioners' sugar for dredging
  • 1 pound canned apricot halves
  • 1/4 cup butter
  • 1/4 teaspoon cinnamon
  • 1/4 cup Slivovitz (see note)
  • Grated rind of half an orange
  • 3/8 cup cream
  • 1 egg yolk

Description

If Anyone Has The Guts To Try These, Please Let Me Know. They Sound Fantastic And Oh So Bad.

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