Ingredients
- Cooking Time: 30
- 1/4 cup bourbon or apple juice
- 1/2 cup golden raisins
- 2 to 3 Granny Smith apples (about 1 pound), peeled, cored, halved, and
- thinly sliced
- 1/2 lemon, juiced
- 1 tablespoon lemon zest, finely chopped
- 1 teaspoon ground cinnamon, plus more for sprinkling
- 1/2 cup brown sugar, packed
- 1/2 cup crushed shortbread cookies
- 1/4 cup chopped pecans
- 2 tablespoons butter, cut into pieces
- 5 sheets phyllo dough from 1 pound package of frozen dough
- 2 tablespoons butter, melted, for brushing phyllo sheets, plus more if
- needed
- 1 tablespoon granulated sugar
- Confectioners' sugar
- Caramel sauce, purchased
- Glaze:
- 2 cups confectioners' sugar
- 3 1/2 tablespoons milk
Description
Bakespace
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