Ingredients
- Servings: 60
- Preparation Time: 40
- 1-1/2 sticks (3/4 cup) plus 2 tablespoons unsalted butter, softened, plus additional for baking dish
- 2-1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup firmly packed light brown sugar
- 2 large eggs, at room temperature
- 2 tablespoons heavy cream
- 1/2 teaspoon almond extract
- 1 cup dried cherries
- 1/2 cup old-fashioned oats
- 1/2 cup sweetened flaked coconut
- 1/2 cup sliced almonds
- 1 jar (12 oz.) apricot preserves
Description
Bakespace
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