Apple Pie Bar

Ingredients

  • Cooking Time: 45-50
  • Servings: 24
  • Preparation Time: 60
  • 4 cups flour, divided
  • 1 tsp salt
  • 1 tsp baking powder
  • 1 cup butter or substitute
  • 4 egg yolks
  • 2 tbsp lemon juice
  • 8 to 10 tsp cold water
  • 7 cups finely chopped peeled apples
  • 2 cups sugar
  • 2 tsp ground cinnamon
  • dash of ground nutmeg
  • Glaze (see below)
  • 1 cup powdered sugar
  • 1 tbsp milk
  • 1 tbsp lemon juice

Description

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