Ingredients
- Cookie Ingredients:
- 1 cup Butter, softened
- 1 (3-ounce) package cream cheese, softened
- 3/4 cup sugar
- 1 egg
- 1 teaspoon vanilla
- 3 cups all-purpose flour
- Glaze Ingredients:
- 2 1/2 cups powdered sugar
- 2 tablespoons water
- 1 tablespoon Butter, softened
- 1 tablespoon light corn syrup
- 1/2 teaspoon vanilla or almond extract, if desired
- Food color, if desired
- Decorator candies, sugars, etc., if desired
Description
Creatively Decorate These Buttery Cookie Shamrocks For A Special St. Patrick's Day Treat.
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