Angel Pie

Ingredients

  • Cooking Time: 60
  • 3 large eggs separated
  • 1/8 teaspoon cream of tartar
  • 3/4 cup sugar
  • Filling
  • 1/2 cup sugar
  • 1 tablespoon lemon zest grated
  • 3 tablespoons lemon juice
  • 1 cup whipped topping, prepared

Description

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