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Ingredients

• 1 unbaked pie shell, 9-inch (homemade if desired)
• (my homemade pie shell recipe:
• 1/2 cold water, 2-3 drops sweet dark vinegar, 2 tbsp extra virgin
• olive oil,
• 3-4 tbsp whole wheat flour, 3-4 tbsp all purpose flour,
• 1/2 cup self rising flour and knead 2 minutes until a soft dough
• form,
• covered for 1 hr in a warm place before it is used)
• 6 cups peeled apple slices
• 1/3 cup cane sugar (original recipe called 3/4 cup)
• 1 tsp cinnamon
• 1/4 tsp nutmeg
• 1/8 tsp salt
• 1 tbsp lemon juice (optional)
• TOPPINGS:
• 1/4 cup cane sugar
• 1/3 cup all-purpose flour
• 1/3 cup oatmeal
• 2 tbsp butter
• 1/2 cup chopped walnuts (or pecans)

Description

Bakespace