Apple Bread Pudding

Ingredients

  • Cooking Time: 40-45
  • Servings: 10
  • 1/4 cup butter
  • 2 cups chopped peeled tart apples
  • 1/3 cup packed brown sugar
  • 8 cups cubed French bread
  • 1/2 cup butterscotch chips
  • 1/2 cup cinnamon baking chips
  • 1/2 cup raisins
  • 1/2 cup chopped walnuts
  • 4 eggs
  • 3 cups cream
  • 1 teaspoon vanilla extract
  • 1 cup cinnamon baking chips, melted for topping

Description

I Like This Right Out Of The Oven, Smells So Good Cooking.

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