Almond Cream Cheese Frosting

Ingredients

  • Servings: 12
  • 8 ounces cream cheese - room temperature (this is important)
  • 4 ounces (1 stick) unsalted butter cut into small cubes and also room temperature
  • 1 c powdered sugar, sifted
  • 1 teaspoon pure almond extract
  • 1/2 teaspoon pure vanilla extract

Description

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