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Ingredients

• Servings: 2 logs
• 2 pounds lean ground pork, or ground turkey
• 1/3 cup finely chopped onion
• 2 teaspoons minced fresh parsley
• 2 teaspoons salt
• 1 teaspoon rubbed sage
• 1 teaspoon dried basil
• 1 teaspoon dried marjoram
• 1 teaspoon chili powder
• 1 teaspoon black pepper
• 1/2 teaspoon red pepper flakes
• 1/4 teaspoon dried thyme

Description

I Love Sausage But Not All The Fat And Other Things That Are Usually In It. Perfect Solution, Make My Own. I Started Making This A Couple Of Years Ago And Everyone Loves It.

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